Today I had a beautiful lunch made by our Thai chef.
She made spring rolls to enjoy with salad and squash soup.
The theme started earlier in the week when I received a thank you gift of a beautiful vintage rose silk kimono.
I don’t think it has ever been worn because the sleeves still have the basting threads in tact.
The inside is even more visually spectacular than the exterior.
I’m not sure if I should wear it or display it in a shadow box on the wall.
Do you have a favorite Asian food?